At Range Meats, we’re not your average meat purveyors. We’re a team of passionate meat enthusiasts who are dedicated to bringing you the highest quality meats at prices that won’t break the bank.
So who are we, exactly?
First up, there’s our resident ex-butcher, who knows a thing or two about how to select the best cuts of meat. He’s the one who sources our meats from trusted suppliers who share our commitment to quality and sustainability, ensuring that every cut you receive is of the highest standard.
Then there’s our meat wholesaler, who spends his days selling to premier restaurants and butchers. He knows exactly what chefs and meat lovers are looking for, and he uses that knowledge to help us curate a range of meats that are perfect for smoking, barbecuing, or just enjoying on their own.
Of course, we can’t forget about our ex-chef, who knows a thing or two about how to cook meat to perfection. He’s the one who helps us develop recipes and cooking tips that will help you get the most out of your meats.
And last but not least, there’s our resident girl from the country. She grew up on a farm and knows firsthand the importance of quality, sustainable meat. She’s the one who keeps us grounded and reminds us why we’re so passionate about what we do.
Together, we make up the Range Meats team, and we’re committed to bringing you the best possible meats at prices that won’t break the bank. So if you’re looking for a team of meat enthusiasts who are as passionate about quality as you are, look no further than Range Meats.